Memphis-born sandwich chain introduces a new twist on the classic smash burger, served on its signature fresh-baked bread
MEMPHIS, Tenn., Nov. 3, 2026 — After 28 years of serving its signature subs and Philly cheesesteaks, Lennys Grill & Subs is entering the burger business for the first time. The Memphis-born restaurant chain will launch a new Smash Burger Monday, Nov. 9, for a limited time only, putting a unique Lennys twist on one of America’s favorite foods.
Unlike a traditional burger, the Lennys Smash Burger is served long on the restaurant’s signature fresh-baked sub bread. Featuring sizzling, USDA Choice griddle-smashed beef patties topped with melted cheese, grilled onions, pickles, and the new Lennys Smash Sauce, the burger is available with one, two, three, or four patties to satisfy any appetite.
“We’ve spent 28 years making great sandwiches, so we knew that if we were going to introduce a burger, it had to be something uniquely Lennys,” said Matt Cook, Chief Operating Officer of Lennys Grill & Subs. ” It’s packed with flavor, a special sauce, and guests can make it as big as they want with options for a double, triple or even bigger!”
The introduction marks a new chapter for Lennys, which has built its reputation on freshly prepared subs, authentic Philly cheesesteaks, and generous portions. The Smash Burger brings a new option to the menu while staying true to the brand’s sandwich-making roots.
The new Lennys Smash Burger will be available for a limited time at participating Lennys locations nationwide. To find a neighborhood Lennys, visit Lennys.com/locations.
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